Chef's Blog
Solage Calistoga's Executive Chef Brandon Sharp shares his passion for cooking, life and all things Napa Valley.
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Solbar Recipes
Grand Marnier Chocolate Truffles
Fava Beans with local Sand Dabs
Asparagus w/ Hard-Cooked Egg Sauce
Blog History
March 1, 2011
To everyone who voted and who passed the good word along, THANK YOU for voting for me to become the People’s Best New Chef! The response was absolutely fantastic, not to mention flattering, and humbling.
Back to work. BIG deal with the Napa area Cochon555 this Sunday in St. Helena, lots of info and photos to follow. Look at the murderer’s row of judges they’ve got lined up!
2 Responses to “Thanks y’all!”
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Congratulations on the nomination and the excellent showing for the peoples choice award. When I was @ Rancho Valencia working with Mahaffey, you were always a reference from him of what the possibilities could be once again congrats.
Congrats Brandon. Looks like things are going well. Drop me a line sometime. Skip