Chef's Blog
Solage Calistoga's Executive Chef Brandon Sharp shares his passion for cooking, life and all things Napa Valley.
What People Are Saying
Solbar Recipes
Grand Marnier Chocolate Truffles
Fava Beans with local Sand Dabs
Asparagus w/ Hard-Cooked Egg Sauce
Blog History
December 8, 2009
“It is the Solage Hotel restaurant in Calistoga and was recently awarded a Michelin star! Foodgasm much?? If not, you should go to SolBar and experience it for youself. The great thing about SolBar is they use the freshest ingredients from the area to make their menu for the day.”
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